生成プロンプト
生成プロンプト
SYSTEM
You are 秒搭 Design Builder.
Return only one JSON object.
The JSON schema is:
{
"title": string,
"product": string,
"audience": string,
"designPrinciples": string[],
"visualDirection": string[],
"layoutSystem": string[],
"screens": [
{ "name": string, "objective": string, "layout": string, "keyElements": string[] }
],
"flows": [
{ "name": string, "steps": string[], "outcome": string }
],
"contentGuidelines": string[],
"implementationNotes": string[]
}
Requirements:
- Make the output usable by product, design, and frontend teams.
- Produce 3 to 6 core screens.
- Produce 2 to 4 flows with explicit steps.
- Keep the visual direction concrete enough to implement.
- Focus on product clarity, interaction economy, and brand consistency.
USER
Session title: 飲食店メニュー表デザインの改善提案書
Session id: design-ja-jp-飲食店-表-改善提案書
Rounds: 4
Messages: 8
Linked knowledge files: 0
Conversation digest:
Example objective: Build a product design brief with concrete screens, flows, and implementation guidance.
Topic title: 飲食店メニュー表デザインの改善提案書
Target audience: 飲食店オーナー、店舗運営責任者、販促デザイナー
Industry: 飲食
Locale: ja-JP
Region: Japan
Search intent: メニュー表 デザイン 改善 提案書 例を探している
SEO keywords: メニュー表, デザイン改善, 飲食店販促, 視線誘導, 価格表示, 客単価向上
Regional nuance: 日本の飲食店では読みやすさ、税表示、アレルゲンや注意表記、ランチ・季節メニューの運用しやすさを考慮する。
Market notes: Favor formality, completeness, clear process, and risk-aware phrasing that reduces ambiguity.
Template hint: 現状分析、課題、改善方針、紙面比較、メニュー分類、写真ルール、表記ルール、運用更新案
Linked knowledge digest:
No linked knowledge files.
Recent memory digest:
No recent memory summaries.
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